Rice Medley Side

Simple and Delicious Dinner Sides A mix of rice, pasta, peas and carrots in our Rice Medley Rice Sides brings a savory complexity to our Vegetable & Tofu Rice with Chimichurri recipe. 
5.6 oz

INGREDIENTS: PARBOILED LONG GRAIN RICE, VERMICELLI (WHEAT FLOUR, DURUM FLOUR), LESS THAN 2% OF: ONION POWDER, MALTODEXTRIN, CORN STARCH, SALT, CARROTS, PEAS, CHICKEN FAT, GARLIC POWDER, POTASSIUM SALT, SILICON DIOXIDE (PREVENTS CAKING), YEAST EXTRACT, NATURAL FLAVOR, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC (FOR COLOR), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FERROUS SULFATE (IRON), FOLIC ACID.INGREDIENTS: PARBOILED LONG GRAIN RICE, VERMICELLI (WHEAT FLOUR, DURUM FLOUR), LESS THAN 2% OF: ONION POWDER, MALTODEXTRIN, CORN STARCH, SALT, CARROTS, PEAS, CHICKEN FAT, GARLIC POWDER, POTASSIUM SALT, SILICON DIOXIDE (PREVENTS CAKING), YEAST EXTRACT, NATURAL FLAVOR, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC (FOR COLOR), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FERROUS SULFATE (IRON), FOLIC ACID. 

Amount Per Portion Percentage Per Portion
Calories 300 kcal
Total Fat 9 g 12%
Saturated Fat 2 g 10%
Sugars 1 g
Protein 6 g

How to use

Stovetop: 1. In medium saucepan, bring 2 cups water and 1 Tbsp. margarine (optional) and contents of package to a boil. 2. Stir. Reduce heat and simmer covered for 7 minutes or until rice is tender. 3. Let stand at least 2 minutes. Stir, serve and enjoy!

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