Teriyaki Noodles Side

Simple and Delicious Dinner Sides 

Asian noodles and mixed vegetables are packed with the sweet flavor of teriyaki sauce in our Teriyaki Noodle Pasta Sides. It's just what you need to create tasty dishes like our Chicken & Bok Choy Teriyaki. 

4.6 oz

INGREDIENTS: PASTA [DURUM FLOUR (WHEAT)], MALTODEXTRIN, SUGAR, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), LESS THAN 2% OF: ONION POWDER, CARROTS, CORN STARCH, SALT, POTASSIUM SALT, GARLIC POWDER, SPICES, HIGH OLEIC SUNFLOWER OIL, CARAMEL COLOR, GINGER POWDER, SILICON DIOXIDE (PREVENTS CAKING), DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, REB A (STEVIA LEAF EXTRACT), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID.INGREDIENTS: PASTA [DURUM FLOUR (WHEAT)], MALTODEXTRIN, SUGAR, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), LESS THAN 2% OF: ONION POWDER, CARROTS, CORN STARCH, SALT, POTASSIUM SALT, GARLIC POWDER, SPICES, HIGH OLEIC SUNFLOWER OIL, CARAMEL COLOR, GINGER POWDER, SILICON DIOXIDE (PREVENTS CAKING), DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, REB A (STEVIA LEAF EXTRACT), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID.

 

Amount Per Portion Percentage Per Portion
Calories 470 kcal
Total Fat 2 g 3%
Saturated Fat 0 g 0%
Sugars 9 g
Protein 16 g

How to use

Top-of-stove directions In medium saucepan, bring 1-1/2 cups water and 1 Tbsp. vegetable oil (optional) to a boil. Stir in contents of package. Reduce heat and simmer 7 minutes or until noodles are tender. Let stand about 2 minutes. Stir, serve and enjoy!