Teriyaki Pork Lo Mein

Teriyaki Pork Lo Mein

Cook up Knorr's delicious Teriyaki Pork Lo Mein made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • 15 mins

    Cooking Time

  • Difficulty

  • 15 mins

    Prep Time

  • 4 People

    Serves

  • 1 Tbsp. vegetable oil
  • 1 lb. pork or chicken, cut into thin strips
  • 2 Tbsp. soy sauce
  • 1 medium red bell pepper
  • 1 1/2 cups water
  • 1 package Knorr® Asian Sides™ - Teriyaki Noodles
  • 1 Tbsp. garlic

  1. Heat oil in large nonstick skillet over high heat and cook pork, stirring frequently, until done, about 3 minutes. Remove pork from skillet and toss with soy sauce; set aside.

  2. Add red pepper and cook until almost tender. Stir in water, Knorr® Asian Sides™ - Teriyaki Noodles and garlic and bring to a boil. Reduce heat and simmer, stirring occasionally, until noodles are tender, about 7 minutes.

  3. Return pork to skillet and heat through. Garnish, if desired, with chopped green onions.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 340.0
Calcium (g) 4.0 %
Carbohydrates (g) 28.0 g
Cholesterol (g) 60.0 mg
Fat (g) 11.0 g
Fiber (g) 2.0 g
Iron (g) 15.0 %
Protein (g) 30.0 g
Saturated Fat (g) 3.0 g
Sodium (g) 1150.0 mg
Sugars (g) 5.0 g
Trans Fat (g) 0.0 g

Hints & Tips

Cost per recipe using pork*: $6.17

Cost per serving*: $1.54

*Based on average retail prices at national supermarkets. 

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