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Cheddar Broccoli Rice Side
Simple and Delicious Dinner Sides Treat your taste buds to Knorr Rice Sides Cheddar Broccoli. Your family is sure to love the flavor of our Rice Sides Cheddar Broccoli, our rice and pasta blend that expertly combines broccoli florets with the creamy goodness of a cheddar cheese sauce. Knorr Rice Sides have no artificial flavors or preservatives and are made with high quality, flavorful ingredients and 100%-US grown rice. On top of tasting delicious, our Cheddar Broccoli rice side dish is quick and easy to prepare. Knorr rice side dishes cook in just 7 minutes on the stovetop or in the microwave, and they’re perfect as the base for a delicious main dish or as a standalone rice side dish. You can find great recipes from Knorr, like our chef-inspired Chicken Cheddar Broccoli Bowl.
5.7 oz
INGREDIENTS: PARBOILED LONG GRAIN RICE, VERMICELLI (WHEAT FLOUR, DURUM FLOUR), LESS THAN 2% OF: MALTODEXTRIN, YEAST EXTRACT, WHEY, SUGAR, SALT, ONION POWDER, POTASSIUM SALT, CORN STARCH, SKIM MILK POWDER, BROCCOLI, NATURAL FLAVOR, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, PARSLEY, ANNATTO EXTRACT (FOR COLOR), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: (NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FERROUS SULFATE (IRON), FOLIC ACID).INGREDIENTS: PARBOILED LONG GRAIN RICE, VERMICELLI (WHEAT FLOUR, DURUM FLOUR), LESS THAN 2% OF: MALTODEXTRIN, YEAST EXTRACT, WHEY, SUGAR, SALT, ONION POWDER, POTASSIUM SALT, CORN STARCH, SKIM MILK POWDER, BROCCOLI, NATURAL FLAVOR, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, PARSLEY, ANNATTO EXTRACT (FOR COLOR), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: (NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FERROUS SULFATE (IRON), FOLIC ACID).
| Nutrient Label | Amount Per Portion | Percentage Per Portion |
|---|---|---|
| Calories | 320 kcal | |
| Total Fat | 8 g | 10% |
| Saturated Fat | 2 g | 10% |
| Sugars | 5 g | |
| Protein | 9 g |
How to use
Stovetop Directions 1. In medium saucepan, bring 1 ½ cups water, ½ cup lowfat milk, 2 Tbsp. margarine (optional) and contents of package to a boil. 2. Stir. Reduce heat and simmer COVERED 7 minutes or until rice is tender. 3. Let stand at least 2 minutes. Stir, serve & enjoy!
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Frequently asked questions about this product
We recommend consumers read the label each time before buying our product. If gluten is present, it is clearly listed in plain language on the ingredient label (i.e., wheat flour, rye, barley, oats, and malt). Malt is a barley based ingredient. Since product formulations change from time to time, we do not publish a list of gluten-free flavors. For more information on Knorr products visit http://smartlabel.unileversolutions.com/knorrInformation on gluten based ingredients would be found in the "Allergens" tab.
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