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Steak & Mushroom Teriyaki Bowl

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  • 1 Tbsp. vegetable oil
  • 1 -lb. boneless flank steak, thinly sliced
  • 1 package (10 oz.) mushrooms, sliced
  • 1 medium onion, thinly sliced
  • 1 1/2 cups water
  • 1 package Knorr® Asian Sides™ - Teriyaki Rice

NUTRITIONAL INFORMATION

 

Amount per serving

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.