Savory Dill Chicken with Pasta
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WHAT YOU'LL NEED
- 2 Tbsp. I Can't Believe It's Not Butter!® Spread
- 4 boneless, skinless chicken breast halves
- 1 cup water
- 1 package Knorr® Vegetable recipe mix
- 3/4 tsp. fresh dill or 1/4 tsp. dried dill weed
- 1/2 cup sour cream
- 1 package Knorr® Pasta Sides™ - Creamy Chicken flavor, prepared according to package directions
NUTRITIONAL INFORMATION
Amount per serving
Vegetable
Discover Knorr® Recipe Classics: Vegetable. Enjoy a garden-medley blend of carrots, onions, tomatoes, celery root, leeks, cabbage, cauliflower, green peas & potatoes. View details
Creamy Chicken Pasta
Discover Knorr® Pasta Sides: Creamy Chicken. Enjoy fettuccine pasta in a rich chicken-flavored sauce made with real cream and garnished with carrots. View details
Let's Get Cooking
- 1 Melt Spread in 12-inch skillet over medium-high heat and brown chicken, turning occasionally, about 5 minutes.
- 2 Stir in water, Recipe Mix and dill. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring sauce occasionally, 10 minutes or until chicken is thoroughly cooked. Remove chicken to serving platter and keep warm.
- 3 Remove skillet from heat; stir in sour cream. Spoon sauce over chicken and serve with Lipton ® Pasta Sides ™ - Creamy Chicken.