Creamy Chicken Pasta Side

Simple and Delicious Dinner Sides Our Creamy Chicken Pasta Sides comes loaded with rich, chicken-flavored sauce, making it easy to take dishes like our Creamy Chicken Florentine to the next level. 
4.2 oz

INGREDIENTS: PASTA (DURUM FLOUR, WHEAT FLOUR), MALTODEXTRIN, CORN STARCH, LESS THAN 2% OF: SKIM MILK POWDER, SALT, CHICKEN FAT, ONION POWDER, SODIUM CITRATE, POTASSIUM SALT, YEAST EXTRACT, PARSLEY, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE, TURMERIC (FOR COLOR), SILICON DIOXIDE (PREVENTS CAKING), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERROUS SULFATE (IRON), RIBOFLAVIN (VITAMIN B2), THIAMINE MONONITRATE (VITAMIN B1), FOLIC ACID.INGREDIENTS: PASTA (DURUM FLOUR, WHEAT FLOUR), MALTODEXTRIN, CORN STARCH, LESS THAN 2% OF: SKIM MILK POWDER, SALT, CHICKEN FAT, ONION POWDER, SODIUM CITRATE, POTASSIUM SALT, YEAST EXTRACT, PARSLEY, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE, TURMERIC (FOR COLOR), SILICON DIOXIDE (PREVENTS CAKING), MONOSODIUM GLUTAMATE, VITAMINS AND MINERALS: NIACIN, FERROUS SULFATE (IRON), RIBOFLAVIN (VITAMIN B2), THIAMINE MONONITRATE (VITAMIN B1), FOLIC ACID. 

Nutrient Label Amount Per Portion Percentage Per Portion
Calories 430 kcal
Total Fat 2.5 g 3%
Saturated Fat 0.5 g 3%
Sugars 4 g
Protein 15 g

How to use

Stovetop Directions 1. In medium saucepan, bring 1 ½ cups water, ½ cup lowfat milk and 2 Tbsp. margarine (optional) to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 8 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy!