Chicken Chili Mac

WHAT YOU'LL NEED

• 1 Tbsp. olive oil
• 1 lb. boneless, skinless chicken breasts, cut into 1-inch pieces
• 2 small green and/or red bell peppers, seeded and chopped, (2 cups)
• 1 medium onion, chopped, (1 cup)
• 1 large tomato, seeded and chopped, (1 cup)
• 1 Tbsp. chili powder
• 1 package Knorr® Pasta Sides™ - Cheddar Broccoli
• 1 can (15.5 oz.) low sodium red kidney beans, rinsed and drained
• 1 Tbsp. chopped fresh cilantro leaves