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Veggie Taco Bowl
Restaurant bought taco bowls are good, but homemade ones are even better! Enjoy these trendy taco bowls with fresh peppers, beans, and corn but without the mess of traditional drippy tacos.
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15 mins
Cooking Time
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10 mins
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 350.0 |
Calcium (g) | 86.0 mg |
Carbohydrates (g) | 61.0 g |
Cholesterol (g) | 0.0 mg |
Fat (g) | 6.0 g |
Fiber (g) | 8.0 g |
Iron (g) | 3.0 mg |
Potassium (g) | 403.0 mg |
Protein (g) | 12.0 g |
Saturated Fat (g) | 0.5 g |
Sodium (g) | 400.0 mg |
Sugars (g) | 9.0 g |
Trans Fat (g) | 0.0 g |
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