Lemon Basil Chicken Parmesan Pasta

Name: Lemon Basil Chicken Parmesan Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 lb. boneless, skinless chicken breasts, cut into strips; 1 Tbsp. olive oil; 1 medium yellow bell pepper, sliced; 1 1/4 cups halved green beans; 1 1/2 cups water; 1/2 cup lowfat milk; 1 package Knorr® Pasta Sides™ - Parmesan; 1/4 tsp. grated lemon peel; 1 Tbsp. fresh lemon juice; 3 Tbsp. chopped fresh basil leaves

Cook up Knorr's delicious Lemon Basil Chicken Parmesan Pasta made with simple and shelf stable ingredients. A recipe that's easy to make but healthy to eat!

15 mins

Cooking Time
Difficulty
10 mins

Prep Time
4 People

Serves

1 lb. boneless, skinless chicken breasts, cut into strips
1 Tbsp. olive oil
1 medium yellow bell pepper, sliced
1 1/4 cups halved green beans
1 1/2 cups water
1/2 cup lowfat milk
1 package Knorr® Pasta Sides™ - Parmesan
1/4 tsp. grated lemon peel
1 Tbsp. fresh lemon juice
3 Tbsp. chopped fresh basil leaves

SEASON chicken, if desired, with salt and pepper. Heat oil in large nonstick skillet over medium-high heat and cook chicken and peppers, stirring occasionally, until chicken is thoroughly cooked, about 4 minutes. Remove and set aside.
ADD green beans, water and milk to same skillet and bring to a boil. Stir in Knorr® Pasta Sides™ - Parmesan; reduce heat and cook covered, stirring occasionally, 8 minutes or until pasta is tender.
STIR in lemon peel and juice, basil, chicken and peppers. Let stand covered 2 minutes. Serve, if desired, with grated Parmesan; now it's delicious. Dig in!

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	310.0
Calcium (g)	89.0 mg
Carbohydrates (g)	28.0 g
Cholesterol (g)	85.0 mg
Fat (g)	8.0 g
Fiber (g)	2.0 g
Iron (g)	2.0 mg
Potassium (g)	747.0 mg
Protein (g)	31.0 g
Saturated Fat (g)	2.0 g
Sodium (g)	430.0 mg
Sugars (g)	4.0 g
Trans Fat (g)	0.0 g