Korean Spice Rubbed Steak

Korean Spice Rubbed Steak

Cook up Knorr's delicious Korean Spice Rubbed Steak made with a few simple ingredients. A recipe that's quick and easy to make but healthy to eat!
  • 10 mins

    Cooking Time

  • Difficulty

  • 5 mins

    Prep Time

  • 4 People


  • 1 -1b. boneless sirloin steak
  • 1 Tbsp. Knorr® Taste of Korea Korean BBQ Meat & Vegetable Seasoning

  1. Preheat grill. Evenly rub Knorr® Taste of Korea Korean BBQ Meat & Vegetable Seasoning on both sides of steak. For best results, sprinkle with salt. Grill, turning once, until desired doneness.

  2. Serve with sliced green onions if desired.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 190.0
Calcium (g) 19.0 mg
Carbohydrates (g) 2.0 g
Cholesterol (g) 75.0 mg
Fat (g) 8.0 g
Fiber (g) 0.0 g
Iron (g) 2.0 mg
Potassium (g) 312.0 mg
Protein (g) 25.0 g
Saturated Fat (g) 3.0 g
Sodium (g) 50.0 mg
Sugars (g) 1.0 g
Trans Fat (g) 0.0 g
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Korean Spice Rubbed Steak

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