Knorr Perfect Steak Rub

Knorr Perfect Steak Rub

Make the perfect Steak Rub with just a few simple ingredients. A recipe that's quick and easy to make but brings flavor to your steak!
  • 0 mins

    Cooking Time

  • Difficulty

  • 5 mins

    Prep Time

  • 4 People

    Serves

  • 1 Knorr® Beef flavored Bouillon Cube(s), crumbled
  • 1 Tbsp. olive oil
  • 1 -lb. flank steak or your favorite cut of beef

  1. To make a super easy and flavorful meat rub, blend a crumbled Knorr® Beef flavored Bouillon Cube(s) with olive oil, mashing until well combined. Rub on your favorite cut of beef and prepare as desired by grilling, broiling, roasting or sauteing.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 200.0
Calcium (g) 4.0 %
Carbohydrates (g) 0.0 g
Cholesterol (g) 80.0 mg
Fat (g) 11.0 g
Fiber (g) 0.0 g
Iron (g) 10.0 %
Protein (g) 25.0 g
Saturated Fat (g) 3.5 g
Sodium (g) 670.0 mg
Sugars (g) 0.0 g
Trans Fat (g) 0.0 g

Hints & Tips

Cook time will vary depending on preferred cooking method.

See nutrition information for cholesterol and sodium content. 

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