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Beef Bouillon Cubes
Add Bold Flavor With Knorr Bouillon Knorr Beef Flavor Bouillon Cubes blend the flavors of beef, onion, parsley and spices for an authentic, homestyle taste that is the ultimate beef base for soups, stews, sauces and more. Knorr Bouillon Cubes are an essential pantry item for every home cook. You can make two cups of beef broth with 1.5 teaspoons of powdered bouillon or one bouillon cube It is a simple ingredient that gives your recipes rich, savory depth and satisfying complexity. In addition to soups and sauces, you can use Knorr Beef Bouillon in recipes like the Knorr Perfect Steak Rub, roasts, pasta dishes and stir fries, as well as many Latin American dishes.
INGREDIENTS: SALT, PALM OIL, MONOSODIUM GLUTAMATE, CORN STARCH, SUGAR, HYDROGENATED PALM OIL, COOKED BEEF POWDER, HYDROLYZED CORN PROTEIN, WATER, MALTODEXTRIN, ONION EXTRACT, SILICON DIOXIDE (PREVENTS CAKING), YEAST EXTRACT (BARLEY), CARAMEL COLOR (CONTAINS SULFITES), DEHYDRATED PARSLEY, TURMERIC (COLOR), HYDROLYZED BEEF STOCK, GARLIC EXTRACT, DISODIUM INOSINATE, NATURAL FLAVOR, CITRIC ACID, DISODIUM GUANYLATE, SPICE.INGREDIENTS: SALT, PALM OIL, MONOSODIUM GLUTAMATE, CORN STARCH, SUGAR, HYDROGENATED PALM OIL, COOKED BEEF POWDER, HYDROLYZED CORN PROTEIN, WATER, MALTODEXTRIN, ONION EXTRACT, SILICON DIOXIDE (PREVENTS CAKING), YEAST EXTRACT (BARLEY), CARAMEL COLOR (CONTAINS SULFITES), DEHYDRATED PARSLEY, TURMERIC (COLOR), HYDROLYZED BEEF STOCK, GARLIC EXTRACT, DISODIUM INOSINATE, NATURAL FLAVOR, CITRIC ACID, DISODIUM GUANYLATE, SPICE.
| Nutrient Label | Amount Per Portion | Percentage Per Portion |
|---|---|---|
| Calories | 15 kcal | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0.5 g | 3% |
| Sugars | 0 g | |
| Protein | 1 g |
How to use
To prepare a delicious broth, dissolve 1 Knorr® bouillon cube in 2 cups boiling water. Use one or more cubes to enhance the flavor of soups, stews, sauces, mole, rice, vegetables and pasta
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Frequently asked questions about this product
We recommend consumers read the label each time before buying our product. If gluten is present, it is clearly listed in plain language on the ingredient label (i.e., wheat flour, rye, barley, oats, and malt). Malt is a barley based ingredient. Since product formulations change from time to time, we do not publish a list of gluten-free flavors. For more information on Knorr products visit http://smartlabel.unileversolutions.com/knorrInformation on gluten based ingredients would be found in the "Allergens" tab.
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