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Chicken Apple Curry
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15 mins
Cooking Time
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5 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 0.0 |
| Carbohydrates (g) | 0.0 g |
| Cholesterol (g) | 0.0 mg |
| Fat (g) | 0.0 g |
| Fiber (g) | 0.0 g |
| Protein (g) | 0.0 g |
| Saturated Fat (g) | 0.0 g |
| Sodium (g) | 0.0 mg |
| Sugars (g) | 0.0 g |
Let’s get cooking
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Lightly season chicken with salt and pepper.
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Heat oil in large skillet over medium-high heat and cook chicken, curry and cinnamon, stirring occasionally, 3 minutes or until chicken is almost done; remove chicken and set aside.
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Stir onion into same skillet and cook 2 minutes or until tender. Stir in water and raisins and bring to a boil. Stir in Knorr® Pasta Sides™ - Chicken flavor and continue boiling over medium heat, stirring occasionally, 4 minutes. Stir in apple and continue boiling 2 minutes or until pasta is almost tender. Stir in chicken and almonds and cook 1 minute or until chicken is thoroughly cooked. Garnish, if desired, with fresh parsley.
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