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Butter & Herb Pasta Side
Simple and Delicious Dinner Sides The simple delight of our butter sauce and the fragrant flavors of your favorite herbs make our Butter & Herb Pasta Sides a standout. An easy way to make dishes like our Rosemary Chicken with Herb Pasta impress everyone at the table.
4.4 oz
| Nutrient Label | Amount Per Portion | Percentage Per Portion |
|---|---|---|
| Calories | 450 kcal | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Sugars | 7 g | |
| Protein | 15 g |
How to use
Stovetop Directions 1. In medium saucepan, bring 2 cups water and 2 Tbsp. margarine (optional) to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 7 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy!
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Frequently asked questions about this product
We recommend consumers read the label each time before buying our product. If gluten is present, it is clearly listed in plain language on the ingredient label (i.e., wheat flour, rye, barley, oats, and malt). Malt is a barley based ingredient. Since product formulations change from time to time, we do not publish a list of gluten-free flavors. For more information on Knorr products visit http://smartlabel.unileversolutions.com/knorrInformation on gluten based ingredients would be found in the "Allergens" tab.
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