All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
COMBINE soy sauce with ginger in medium bowl. Add pork; toss to coat. Marinate 15 minutes. Remove pork from marinade, discarding marinade. Heat olive oil in large nonstick skillet over medium-high heat and cook pork, stirring occasionally, until done, about 3 minutes. Remove pork from skillet and set aside.
COOK onion in same skillet, stirring occasionally, until tender, about 3 minutes. Stir in water and Knorr® Asian Sides™ - Teriyaki Rice and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes.
COMBINE egg and green onions in small bowl. Pour egg mixture over rice and cook covered over medium heat until eggs are almost set, about 2 minutes. Stir in red pepper and pork and heat through; now it's delicious. Dig in!
Pork, Napa & Green Beans with Lo Mein Noodles
For a pork recipe with Asian influences, try our Pork, Napa & Green Beans With Lo Mein Noodles. Indulge in a Lo Mein dish with a medley of mouthwatering flavors like Teriyaki, pork, orange and many others. Okay, who's hungry?
Roast Pork with Fennel & Cran-Orange Rice
Our Roast Pork With Fennel & Cran-Orange Rice is a sophisticated pork recipe that's unbelievably easy to whip up. Cranberries and orange peels give it a sweet and tangy taste that's sure to impress friends, family, and of course, yourself.