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- 4 eggs
- 1 1/2 cups milk
- 1 cup shredded Swiss cheese
- 1 box (10 oz.) frozen chopped spinach, thawed and squeezed dry
- 1 package Knorr® Spring Vegetable recipe mix
- 1 (9-in.) frozen deep-dish pie crust
Preheat oven and baking sheet to 350°.
Beat eggs in large bowl with wire whisk. Beat in milk, cheese, spinach and Knorr® Spring Vegetable recipe mix. Pour into pie crust.
Arrange pie on baking sheet and bake 50 minutes or until knife inserted halfway between center and edge comes out clean.