Sauteed Tilapia with Lemon Dill Aioli

WHAT YOU'LL NEED

• 1 lb. tilapia fillets, cut into bite-size pieces
• 2 Tbsp. I Can't Believe It's Not Butter!® Spread, divided
• 1 medium red bell pepper, sliced
• 8 ounces asparagus, cut into bite-size pieces
• 2 cloves garlic, finely chopped, divided
• 1 package Knorr® Rice Sides™ - Herb & Butter
• 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
• 2 1/2 tsp. chopped fresh dill, divided
• 1 tsp. fresh lemon juice
• Lemon wedges