Paella Criolla
-
Cooking Time
mins -
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Calories440
Calories from Fat180
Total Fat21g
Saturated Fat5g
Trans Fat0g
Cholesterol135mg
Sodium1660mg
Total Carbs33g
Dietary Fiber2g
Sugars4g
Protein30g
Calcium10%
Iron15%
Vitamin C50%
Vitamin A10%
- 3/4 lb. boneless, skinless chicken breast halves, cut into bite-size pieces
- 6 tsp. Knorr® Tomato Bouillon with Chicken flavor, divided
- 3 Tbsp. vegetable oil, divided
- 3/4 lb. uncooked medium shrimp, peeled and deveined
- 2 small red and/or green bell peppers, chopped
- 1 small yellow squash or zucchini, chopped
- 6 ounces chorizo sausage, chopped
- 1 small onion, chopped
- 1 Tbsp. chipotle peppers in adobo sauce
- 1 cup regular rice or converted rice
- 2 cloves garlic, finely chopped
- 2 cups water
- 1 box (10 oz.) frozen whole okra, thawed and halved diagonally (about 2-1/2 cups)