Last-Minute Lasagna
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Cooking Time
mins -
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Calories420
Calories from Fat150
Total Fat25%
Saturated Fat40%
Trans Fat0g
Cholesterol32%
Sodium39%
Total Carbs10%
Dietary Fiber12%
Sugars9g
Protein35g
Calcium25%
Iron25%
Vitamin C15%
Vitamin A6%
- 1 lb. extra lean ground beef
- 1 1/2 cups pasta sauce
- 1/2 tsp. dried basil, crushed
- 1/2 tsp. dried oregano leaves, crushed
- 1 cup shredded mozzarella cheese
- 1 package Knorr® Pasta Sides™ - Alfredo, prepared according to package directions, reducing water to 3/4 cup
- 1 Preheat oven to 350°.
- 2 Brown ground beef in large skillet; drain. Stir in sauce, basil and oregano. Bring to boil; remove from heat.
- 3 Pour 1/2 of the meat sauce into greased 8-inch baking pan. Sprinkle with half the cheese. Top with Knorr® Pasta Sides™ - Alfredo, then remaining meat sauce and cheese. Bake 20 minutes. Let stand 5 minutes before serving.
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