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Knorr Tropical Pork Paella

Feast on a Spanish favorite with a tropical twist. Give our Knorr Tropical Pork Paella pork recipe a try to delight your taste buds with sweet pineapples, tender pork and steaming-hot rice.
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  • 2 lbs. boneless pork loin, cut into 1/2-inch pieces
  • 1 packet Knorr® Sazon with Coriander and Annatto
  • 2 Tbsp. olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, finely chopped
  • 1 1/2 cups medium grain rice or converted rice
  • 1/2 cup dried pineapple, finely chopped
  • 2 Knorr® Tomato Bouillon with Chicken flavor Cube(s), dissolved in 3 cups boiling water
  • 1 can (8 oz.) tomato sauce



Amount per serving


All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.