Jerk Rubbed Pork Tenderloin
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Cooking Time
mins -
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Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Calories160
Total Fat6g
Saturated Fat1.5g
Trans Fat0g
Cholesterol75mg
Sodium350mg
Total Carbs1g
Dietary Fiber0g
Sugars0g
Protein24g
Vitamin D0mcg
Calcium11mg
Iron1mg
Potassium451mg
- 1 Knorr® Reduced Sodium Chicken flavor Bouillon Cube(s)
- 1/2 tsp. ground allspice
- 1/2 tsp. ground cinnamon
- 1/4 tsp. garlic powder
- 2 tsp. olive oil
- 1 1/2 lbs. pork tenderloin
- 1 Mash first 4 ingredients with a fork in a small bowl. Stir in olive oil. Rub mixture on pork and marinate in refrigerator about 30 minutes. Grill or broil pork about 20 minutes or until done, turning occasionally.