Tuscan Roasted Rosemary Chicken

Tuscan Roasted Rosemary Chicken

Cook up Knorr's delicious Tuscan Roasted Rosemary Chicken made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 4ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;

  • 45 mins

    Cooking Time

  • 10 mins

    Prep Time

  • 4 People

    Serves

  • 3 lbs. whole chicken, cut into serving-size pieces
  • 3 tbsp. olive oil
  • 3 tbsp. fresh rosemary leaves
  • 3/4 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1 package Knorr® Roasted Chicken Gravy Mix
  • 1 1/4 cups water
  • 1 Tbsp. dry white wine or (optional)

  1. Preheat oven to 400°.

  2. Toss chicken with olive oil, rosemary, salt and pepper in a large bowl. Arrange chicken in 13 x 9-inch baking or roasting pan and bake 45 minutes or until chicken is thoroughly cooked. Remove chicken to serving platter; keep warm.

  3. Combine Knorr® Roasted Chicken gravy mix, water and wine in medium saucepan. Add drippings from roasting pan, including rosemary and bring to a boil. Reduce heat and simmer about 3 minutes until gravy is thickened, stirring frequently. To serve, pour gravy over chicken.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g

Related recipes

Discover More Recipes
recipe builder not sure what to make

Still can’t find what you are looking for?
Try our Recipe Builder

Tell us what you have in your fridge or pantry, and our Recipe Builder will show you what you can make from our collection of hundreds of delicious recipes.

Build your recipe
I'm in!

Explore our products