1/2 lb. boneless, skinless chicken breasts, cut into 1-inch pieces*
1/2 cup finely chopped green bell pepper
2 cups water
1 package Knorr® Cajun Sides™ - Red Beans & Rice
1/2 cup frozen green peas, partially thawed
1 tsp. hot pepper sauce
Cook bacon in 12-inch skillet until crisp; remove bacon and set aside. Reserve drippings.
Add chicken and green pepper to reserved drippings in same skillet and brown chicken, about 3 minutes. Stir in water, Knorr® Cajun Sides™ - Red Beans & Rice and peas. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes or until chicken is thoroughly cooked and rice is tender. Stir in hot pepper sauce.
Cook up Knorr's delicious Campfire Chili recipe made with low-sodium black beans, tomatoes, corn, and Knorr® Fiesta Sides™ Mexican Rice.
Hearty Rice Soup
Quickest Tortilla Soup
Surprise guests? Don’t worry. This Quickest Tortilla Soup recipe is easy to make and has all the flavors to please any crowd.
Easy Egg Drop Rice Soup
If our Easy Egg Drop Rice Soup recipe got any simpler it would make itself: three ingredients; three steps; instant yumminess.
Want tailored recipes, tips and tricks, and product news?
Tell us your cooking preferences and we'll do the rest.