Skip to content
Smart Label

What are you looking for?

Shipping and Tax Calculation at checkout

Cheddar Broccoli Quiche

Slice up some cheesy goodness with this Cheddar Broccoli Quiche recipe. It packs enough flavor to impress everyone sitting around the dining room table.
  • Cook

  • Difficulty

  • Makes

  • Marinate time

  • Prep

  • serves


  • 1 1/2 cups milk
  • 3 eggs
  • 1 package Knorr® Leek recipe mix
  • 1 package (10 oz.) frozen chopped broccoli, thawed and drained
  • 1 1/2 cups shredded cheddar, Swiss or Monterey Jack cheese
  • 9-inch unbaked or frozen deep-dish pie crust*



Amount per serving


All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.

  • 1 Preheat oven to 375°.
  • 2 Beat milk, eggs and Knorr® Leek recipe mix in large bowl with wire whisk or fork until blended. Stir in broccoli and cheese; pour into pie crust.
  • 3 Bake 40 minutes or until knife inserted 1-inch from edge comes out clean. Let stand 10 minutes before serving.