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Superior Rice
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20 mins
Cooking Time
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5 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 210.0 |
| Calcium (g) | 2.0 % |
| Carbohydrates (g) | 38.0 g |
| Cholesterol (g) | 0.0 mg |
| Fat (g) | 4.0 g |
| Fiber (g) | 1.0 g |
| Iron (g) | 10.0 % |
| Protein (g) | 3.0 g |
| Saturated Fat (g) | 0.0 g |
| Sodium (g) | 660.0 mg |
| Sugars (g) | 0.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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First, saute rice in vegetable oil until it gets that golden brown color.
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Add the water.
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For the special touch, enhance the flavor by stirring in Knorr® Chicken flavor Bouillon. Cover the pot and simmer on low heat for 20 minutes or until the rice is tender. Turn off the heat and allow to stand covered, 5 minutes. Finally, fluff with fork.
Hints & Tips
Cost per recipe*: $0.67.
Cost per serving*: $0.17.
*Based on average retail prices at national supermarkets.
We recommend consumers read the label each time before buying our product. If gluten is present, it is clearly listed in plain language on the ingredient label (i.e., wheat flour, rye, barley, oats, and malt). Malt is a barley based ingredient. Since product formulations change from time to time, we do not publish a list of gluten-free flavors. For more information on Knorr products visit http://smartlabel.unileversolutions.com/knorrInformation on gluten based ingredients would be found in the "Allergens" tab.
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