Super Moist Meatloaf

Super Moist Meatloaf

Check out our Super Moist Meatloaf recipe, using simple ingredients that don't sacrifice on flavor, try it today!
  • 60 mins

    Cooking Time

  • Difficulty

  • 10 mins

    Prep Time

  • 8 People


  • 2 lbs. ground beef
  • 1 cup chopped onion
  • 3/4 cup plain dry bread crumbs
  • 1 large egg
  • 1 package Knorr ® Gravy Classics ™ Classic Brown Gravy Mix

  1. Preheat oven to 350°.

  2. Combine ground beef, onion, bread crumbs and egg in large bowl. Shape into loaf in 13 x 9-inch baking pan.

  3. Bake 1 hour or until done. Meanwhile prepare Knorr ® Gravy Classics ™ Classic Brown Gravy Mix according to package directions. Serve with meatloaf.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 270.0
Calcium (g) 43.0 mg
Carbohydrates (g) 12.0 g
Cholesterol (g) 100.0 mg
Fat (g) 13.0 g
Fiber (g) 1.0 g
Iron (g) 3.0 mg
Potassium (g) 422.0 mg
Protein (g) 26.0 g
Saturated Fat (g) 5.0 g
Sodium (g) 410.0 mg
Sugars (g) 2.0 g
Trans Fat (g) 0.5 g

Hints & Tips

Tip: Delicious served with mashed potatoes and steamed baby spinach. 

Related recipes

recipe builder not sure what to make

Still can’t find what you are looking for?
Try our Recipe Builder

Tell us what you have in your fridge or pantry, and our Recipe Builder will show you what you can make from our collection of hundreds of delicious recipes.