Spanish Pork Tenderloin with Salsa

Spanish Pork Tenderloin with Salsa

Cook up Knorr's delicious Spanish Pork Tenderloin with Salsa. A recipe that's quick and easy to make but flavorful to eat!
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  • 15 mins

    Cooking Time

  • 15 mins

    Prep Time

  • 4 People

    Serves

  • 1 pork tenderloin (about 1 1/4 lbs.)
  • 1 tbsp. vegetable oil
  • 2 medium tomatoes, seeded and finely chopped
  • 1/2 cup finely chopped red onion
  • 2 tbsp. lime juice
  • 2 tbsp, chopped fresh cilantro (optional)
  • 1 package Knorr® Spanish Rice Side

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Calcium (g) 0.0 mg
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Iron (g) 0.0 mg
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g
Trans Fat (g) 0.0 g
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