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Mexican Fiesta Pork
Cook up Knorr's delicious Mexican Fiesta Pork made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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15 mins
Cooking Time
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Easy
Difficulty
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10 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 410.0 |
| Calcium (g) | 8.0 % |
| Carbohydrates (g) | 44.0 g |
| Cholesterol (g) | 60.0 mg |
| Fat (g) | 14.0 g |
| Fiber (g) | 4.0 g |
| Iron (g) | 20.0 % |
| Protein (g) | 26.0 g |
| Saturated Fat (g) | 4.0 g |
| Sodium (g) | 700.0 mg |
| Sugars (g) | 4.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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MELT margarine in large nonstick skillet over medium-high heat and cook pork, stirring occasionally, until done, about 4 minutes. Remove pork and set aside.
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PREPARE Knorr® Fiesta Sides™ - Spanish Rice in same skillet according to package directions, stirring in corn and black beans during the last 5 minutes of cook time.
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STIR in pork and lime juice. Sprinkle with cilantro.
Hints & Tips
*1 cup frozen corn may be substituted for fresh corn.
Explore our products
What you’ll need
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![Knorr Spanish Rice packshot]()
Simple and Delicious Dinner Sides
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