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Jerk Rubbed Pork Tenderloin
Cook up Knorr's delicious Jerk Rubbed Pork Tenderloin made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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20 mins
Cooking Time
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5 mins
Prep Time
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6 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 160.0 |
| Calcium (g) | 11.0 mg |
| Carbohydrates (g) | 1.0 g |
| Cholesterol (g) | 75.0 mg |
| Fat (g) | 6.0 g |
| Fiber (g) | 0.0 g |
| Iron (g) | 1.0 mg |
| Potassium (g) | 451.0 mg |
| Protein (g) | 24.0 g |
| Saturated Fat (g) | 1.5 g |
| Sodium (g) | 350.0 mg |
| Sugars (g) | 0.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Mash first 4 ingredients with a fork in a small bowl. Stir in olive oil. Rub mixture on pork and marinate in refrigerator about 30 minutes. Grill or broil pork about 20 minutes or until done, turning occasionally.
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