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Chilled Summer Broccoli Rice Salad
Our chef’s tasty summer salad is crisp and flavorful. Simply add bacon, raisins, broccoli & more to Knorr Rice Sides for a sweet and savory side dish.
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15 mins
Cooking Time
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15 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 450.0 |
| Calcium (g) | 8.0 % |
| Carbohydrates (g) | 54.0 g |
| Cholesterol (g) | 10.0 mg |
| Fat (g) | 22.0 g |
| Fiber (g) | 6.0 g |
| Iron (g) | 15.0 % |
| Monounsaturated Fat (g) | 13.0 g |
| Potassium (g) | 740.0 mg |
| Protein (g) | 12.0 g |
| Saturated Fat (g) | 3.5 g |
| Sodium (g) | 630.0 mg |
| Sugars (g) | 15.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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COOK bacon In large skillet until crisp; remove to paper towels to drain, then crumble and set aside. Drain fat from skillet and wipe clean.
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PREPARE Knorr® Rice Sides™ - Herb & Butter In the same skillet according to package directions, stirring in broccoli during last 5 minutes of cook time. Transfer to large bowl; stir in raisins and onion and cool to room temperature.
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COMBINE olive oil and vinegar in small bowl, then stir into rice mixture. Stir in crumbled bacon and sunflower seeds just before serving.
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What you’ll need
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Simple and Delicious Dinner Sides
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