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Mexican Fried Rice

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  • 1 envelope Knorr® Mi Arroz™ Red Rice Seasoning Mix
  • 1/4 cup oil, divided
  • 1 1/2 cups uncooked rice
  • 3 cups water
  • 12 ounces ham, cut into small cubes
  • 1 cup corn
  • 1 medium poblano pepper, chopped
  • 1 medium red bell pepper, chopped
  • 1 bunch green onions, chopped, white and green parts separated, about 3/4 cup each
  • 2 Tbsp. chopped chipotle peppers in adobo sauce
  • 5 eggs, lightly beaten
  • 2 Tbsp. finely chopped fresh cilantro