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Lime Chicken with Rice Mexicana

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  • Marinate time

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  • 1 lb. boneless, skinless chicken breasts
  • 2 Tbsp. lime juice
  • 1 1/2 cups water
  • 1 package Knorr® Fiesta Sides™ - Mexican Rice



Amount per serving

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.

  • 1 Combine chicken and lime juice in medium bowl. Cover and marinate in refrigerator 10 minutes.
  • 2 Cook chicken and lime juice in large nonstick skillet over medium heat, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Stir in water and Knorr® Fiesta Sides™ - Mexican Rice. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes. Let stand 2 minutes. Garnish, if desired, with finely chopped fresh cilantro.