Skillet Beef Stroganoff

Skillet Beef Stroganoff

Enjoy the rich, creamy flavors of this classic dish made easy in a skillet. Perfect for a quick and satisfying meal.
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  • 15 mins

    Cooking Time

  • Easy

    Difficulty

  • 10 mins

    Prep Time

  • 4 People

    Serves

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 clove garlic, finely chopped
  • 1 1/2 cups water
  • 1/2 cup milk
  • 1 tbsp. margarine
  • 1 package Knorr® Stroganoff Pasta Side

  1. Brown ground beef with onion and garlic in 12-inch nonstick skillet over medium-high heat; drain. Remove and set aside.

  2. Stir in water, milk and margarine and bring to a boil. Stir in Knorr® Pasta Sides™ - Stroganoff. Return to a boil over high heat. Reduce heat to medium and cook, stirring occasionally, 8 minutes or until pasta is tender.

  3. Stir in ground beef mixture; heat through.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g

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