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Lemon Chicken & Broccoli Saute

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people
  • 1 1/2 lbs. boneless, skinless chicken breasts, cut into bite-size pieces
  • 2 Tbsp. all-purpose flour
  • 3 cloves garlic, finely chopped
  • 2 Tbsp. margarine
  • 4 cups broccoli florets
  • 1 cup water
  • 1 tub Knorr® Homestyle Stock - Chicken
  • 2 Tbsp. lemon juice
  • 1 Toss chicken, flour and garlic in medium bowl; set aside.
  • 2 Melt margarine in 12-in. nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 6 minutes . Remove chicken from skillet and set aside.
  • 3 Stir broccoli into same skillet and cook 1 minute. Stir in water and Knorr® Homestyle Stock - Chicken until Stock is melted. Reduce heat to low and simmer 3 minutes. Return chicken to skillet and heat through. Stir in lemon juice.