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Campsite Mediterranean Pasta

  • Cooking Time

  • Prep time

  • Serves

  • 2 cups water
  • 1 package Knorr® Italian Sides™ - Creamy Garlic Shells
  • 1 can (15.5 oz.) no salt added small white beans, rinsed and drained
  • 1 can (14 oz.) artichoke hearts, drained well and roughly chopped
  • 1 jar (7 oz.) roasted peppers, drained and sliced
  • 1 BRING water to a boil in large skillet.
  • 2 STIR in Knorr® Italian Sides™ - Creamy Garlic Shells, beans, artichoke hearts and roasted peppers and return to a boil.
  • 3 REDUCE heat and continue boiling gently for 11 minutes or until pasta is tender, stirring occasionally; now it's delicious. Dig in!