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Campsite Mediterranean Pasta

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Calories230
Total Fat2g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Sodium680mg
Total Carbs43g
Dietary Fiber7g
Sugars4g
Protein9g
Vitamin D0mcg
Calcium81mg
Iron3mg
Potassium309mg
  • 2 cups water
  • 1 package Knorr® Italian Sides™ - Creamy Garlic Shells
  • 1 can (15.5 oz.) no salt added small white beans, rinsed and drained
  • 1 can (14 oz.) artichoke hearts, drained well and roughly chopped
  • 1 jar (7 oz.) roasted peppers, drained and sliced
  • 1 BRING water to a boil in large skillet.
  • 2 STIR in Knorr® Italian Sides™ - Creamy Garlic Shells, beans, artichoke hearts and roasted peppers and return to a boil.
  • 3 REDUCE heat and continue boiling gently for 11 minutes or until pasta is tender, stirring occasionally; now it's delicious. Dig in!