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Bacon, Broccoli, Chicken & Rice

Satisfying and scrumptious, this easy-to-prepare dish comes together with Knorr® Rice Sides™ – Creamy Chicken and everyone’s favorite — bacon!
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  • 1 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1 lb. boneless, skinless chicken breasts, cut into bite-size pieces
  • 1/2 cup sliced red onion
  • 1 package Knorr® Rice Sides™ - Creamy Chicken flavor
  • 2 cups small broccoli florets
  • 4 slices bacon, crisp-cooked and crumbled

NUTRITIONAL INFORMATION

 

Amount per serving

Calories350
Calories from Fat80
Total Fat9g
Saturated Fat2.5g
Trans Fat0g
Cholesterol80mg
Sodium640mg
Total Carbs33g
Dietary Fiber2g
Sugars2g
Protein32g
Calcium6%
Iron8%
Vitamin C60%
Vitamin A35%

All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.


  • 1 MELT Spread in large nonstick skillet over medium-high heat and cook chicken and onion, stirring frequently, until chicken is thoroughly cooked, about 4 minutes. Remove and set aside.
  • 2 PREPARE Knorr® Rice Sides™ - Creamy Chicken flavor in same skillet according to package directions, stirring in broccoli during the last 5 minutes of cook time.
  • 3 STIR in chicken and onion. Sprinkle with bacon.