1/2 lb. boneless, skinless chicken breasts, cut into strips
2 Tbsp. margarine
1 medium tomato, chopped
1 1/2 cups water
1/2 cup milk
1 package Knorr® Pasta Sides™ - Alfredo Broccoli
Season chicken, if desired, with salt and pepper. Melt margarine in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside.
Add tomato into same skillet and cook, stirring occasionally, 2 minutes or until tender. Add water and milk. Bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Alfredo Broccoli and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender. Stir in chicken; heat through.
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