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Salsa Molcajeteada
Cook up Knorr's delicious Salsa Molcajeteada made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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0 mins
Cooking Time
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15 mins
Prep Time
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1 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 15.0 |
| Calcium (g) | 2.0 % |
| Carbohydrates (g) | 3.0 g |
| Cholesterol (g) | 0.0 mg |
| Fat (g) | 0.0 g |
| Fiber (g) | 1.0 g |
| Iron (g) | 4.0 % |
| Protein (g) | 0.0 g |
| Saturated Fat (g) | 0.0 g |
| Sodium (g) | 300.0 mg |
| Sugars (g) | 1.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Put chilies, tomatoes, and onion on aluminum foil lined broiler pan and broil, turning often, until lightly charred. (Or cook in a hot skillet over medium-high heat until lightly charred). When cool enough to handle, remove chili stems and tomato skins.
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Combine Knorr® Chicken flavor Bouillon Cube and 1 Tbsp. water in small microwave-safe cup and microwave at HIGH 20 seconds or until very hot.
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Combine chile mixture, Bouillon mixture, garlic and cilantro in blender and process until smooth.
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What you’ll need
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