Rotisserie Chicken & Veggies Over Rice

Rotisserie Chicken & Veggies Over Rice

Cook up Knorr's delicious Rotisserie Chicken & Veggies Over Rice made with a few simple ingredients. A recipe that's easy to make but flavorful to eat!
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  • 15 mins

    Cooking Time

  • 15 mins

    Prep Time

  • 6 People

    Serves

  • 2 Tbsp. margarine, melted
  • 4 tsp. dried Italian seasoning
  • 2 medium zucchini or yellow squash, sliced diagonally
  • 1 medium onion, cut into 1/2 - inch - thick slices
  • 1 medium red bell pepper
  • 1 rotisserie chicken (about 2 to 3 lbs.), cut into parts
  • 1 package Knorr® Cheddar Broccoli Rice Side Prepared according to Package direction

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 760.0
Calcium (g) 8.0 %
Carbohydrates (g) 25.0 g
Cholesterol (g) 215.0 mg
Fat (g) 59.0 g
Fiber (g) 2.0 g
Iron (g) 15.0 %
Protein (g) 31.0 g
Saturated Fat (g) 16.0 g
Sodium (g) 850.0 mg
Sugars (g) 4.0 g
Trans Fat (g) 0.5 g
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