Potato Salad

Potato Salad

Cook up Knorr's delicious Potato Salad recipe made with Knorr® Chicken flavor Bouillon, Hellmann's® Real Mayonnaise, celery, black pepper and more.
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  • 15 mins

    Cooking Time

  • 10 mins

    Prep Time

  • 8 People

    Serves

  • 2 lbs. potatoes (5 to 6 medium), peeled and cut into 3/4-inch chunks
  • 2 Tbsp. Knorr ® Chicken flavor Bouillon, divided
  • 1/2 cup frozen peas and carrots
  • 4 tsp. vinegar
  • 3/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  • 1 tsp. sugar
  • 1/4 tsp. ground black pepper
  • 1 cup celery, thinly sliced
  • 1/2 cup onion, chopped
  • 2 hard-cooked eggs, very coarsely chopped

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 246.06 kcal
Calcium (g) 26.59 mg
Carbohydrates (g) 17.6 g
Cholesterol (g) 51.97 mg
Copper (g) 0.1 mg
Fat (g) 17.59 g
Fiber (g) 2.41 g
Iron (g) 1.03 mg
Monounsaturated Fat (g) 0.69 g
Potassium (g) 442.73 mg
Protein (g) 4.48 g
Salt (g) 0.45 g
Saturated Fat (g) 3.03 g
Selenium (g)
Sodium (g) 179.94 mg
Sugars (g) 2.55 g
Trans Fat (g) 0.16 g
Vitamin A (g)
Vitamin B12 (g)
Vitamin B6
Vitamin C (g)
Vitamin D (g)
Zinc (g) 0.47 mcg
Folate (g) 23.35 mcg
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