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Easy Pad Thai
Cook up Knorr's delicious Easy Pad Thai recipe made with juicy shrimp, Sriracha sauce, creamy peanut butter, and Knorr® Menu Flavors Sides™ Thai Sweet Chili.
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15 mins
Cooking Time
-
Difficulty
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5 mins
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 280.0 |
Calcium (g) | 8.0 % |
Carbohydrates (g) | 9.0 % |
Cholesterol (g) | 63.0 % |
Fat (g) | 14.0 % |
Fiber (g) | 8.0 % |
Iron (g) | 8.0 % |
Protein (g) | 22.0 g |
Saturated Fat (g) | 8.0 % |
Sodium (g) | 52.0 % |
Sugars (g) | 4.0 g |
Trans Fat (g) | 0.0 g |
TIP: Use 1 lb. cut-up chicken instead of shrimp. Be sure to cook until chicken is thoroughly cooked.
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