Creamy Hot Chipotle Dip

Creamy Hot Chipotle Dip

Fire things up with our Creamy Hot Chipotle Dip recipe. Its creamy texture blends seamlessly with its spicy taste for a truly mouthwatering combo.
  • 23 mins

    Cooking Time

  • Difficulty

  • 10 mins

    Prep Time

  • 2 People


  • 1 cup sour cream
  • 1 package (8 oz.) cream cheese, softened
  • 1 cup shredded Monterey Jack cheese
  • 2 Tbsp. chipotle peppers in adobo sauce
  • 2 tsp. Knorr® Chicken flavor Bouillon
  • 1/4 cup chopped fresh cilantro
  • 2 Tbsp. lime juice

  1. Preheat oven to 350º. Spray 2-quart baking dish with no-stick cooking spray; set aside.

  2. Combine sour cream, cream cheese, 1/2 cup monterey Jack cheese, chipotle peppers and Knorr® Chicken flavor Bouillon in prepared baking dish.

  3. Bake 20 minutes. Stir in cilantro and lime juice, then sprinkle with remaining 1/2 cup cheese. Baking until cheese is melted, about 2 minutes.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Calcium (g) 0.0 mg
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Iron (g) 0.0 mg
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g
Trans Fat (g) 0.0 g

Hints & Tips

MICROWAVE DIRECTIONS: Combine all ingredients except cilantro and lime juice in 2-quart microwave-safe bow. Microwave at HIGH 3 minutes. Stir in cilantro and lime juice then microwave an additional 2 minutes or until heated through. 

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