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Chicken Burritos
Cook up Knorr's delicious Chicken Burritos made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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20 mins
Cooking Time
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10 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 690.0 |
| Calcium (g) | 30.0 % |
| Carbohydrates (g) | 90.0 g |
| Cholesterol (g) | 90.0 mg |
| Fat (g) | 19.0 g |
| Fiber (g) | 6.0 g |
| Iron (g) | 30.0 % |
| Protein (g) | 42.0 g |
| Saturated Fat (g) | 8.0 g |
| Sodium (g) | 1430.0 mg |
| Sugars (g) | 6.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Preheat oven to 375°. Spread 1/2 cup salsa in 13 x 9-inch baking dish; set aside.
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Combine 3/4 cup salsa, hot Knorr® Fiesta Sides™ - Mexican Rice, chicken and corn in large bowl.
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Evenly spoon into centers of tortillas, then roll up burrito-style. Arrange seam-side down in prepared pan. Top with remaining salsa and cheese. Bake 15 minutes or until cheese is bubbling.
Explore our products
What you’ll need
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![Knorr Mexican Rice packshot]()
Simple and Delicious Dinner Sides
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