Cheddar Chicken and Vegetables

Cheddar Chicken and Vegetables

  • 9 mins

    Cooking Time

  • Difficulty

  • 5 mins

    Prep Time

  • 4 People

    Serves

  • 2 cups water
  • 1 package Knorr® Rice Sides™ - Cheddar Broccoli
  • 1 can (15 oz.) no salt added mixed vegetables, drained
  • 1 can (10 oz.) canned chunk chicken in water, drained

  1. BRING water and Knorr® Rice Sides™ - Cheddar Broccoli to a boil in large skillet.

  2. STIR in mixed vegetables and chicken. Reduce heat and simmer covered 7 minutes or until rice is tender; now it's delicious. Dig in!

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 190.0
Calcium (g) 38.0 mg
Cholesterol (g) 35.0 mg
Fat (g) 3.0 g
Fiber (g) 2.0 g
Iron (g) 2.0 mg
Potassium (g) 297.0 mg
Protein (g) 14.0 g
Saturated Fat (g) 1.0 g
Sodium (g) 360.0 mg
Sugars (g) 2.0 g
Trans Fat (g) 0.0 g

Related recipes

  • Recipe not found.