Campsite Mediterranean Pasta

Campsite Mediterranean Pasta

Cook up Knorr's delicious Campsite Mediterranean Pasta recipe made with roasted peppers, white beans, Knorr® Italian Sides™ Creamy Garlic Shells and more.
  • 13 mins

    Cooking Time

  • Difficulty

  • 5 mins

    Prep Time

  • 4 People


  • 2 cups water
  • 1 package Knorr® Italian Sides™ - Creamy Garlic Shells
  • 1 can (15.5 oz.) no salt added small white beans, rinsed and drained
  • 1 can (14 oz.) artichoke hearts, drained well and roughly chopped
  • 1 jar (7 oz.) roasted peppers, drained and sliced

  1. BRING water to a boil in large skillet.

  2. STIR in Knorr® Italian Sides™ - Creamy Garlic Shells, beans, artichoke hearts and roasted peppers and return to a boil.

  3. REDUCE heat and continue boiling gently for 11 minutes or until pasta is tender, stirring occasionally; now it's delicious. Dig in!

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 230.0
Calcium (g) 81.0 mg
Carbohydrates (g) 43.0 g
Cholesterol (g) 0.0 mg
Fat (g) 2.0 g
Fiber (g) 7.0 g
Iron (g) 3.0 mg
Potassium (g) 309.0 mg
Protein (g) 9.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 680.0 mg
Sugars (g) 4.0 g
Trans Fat (g) 0.0 g

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