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- 1 package Knorr® Vegetable recipe mix
- 5 cups water
- 1 medium onion
- 1 cup sliced mushrooms
- 1 tsp. Worcestershire sauce, (optional)
- 2 cups cut-up green beans or diagonally sliced fresh asparagus
Bring Knorr® Vegetable recipe mix, water, onion, mushrooms and Worcestershire sauce to a boil over medium-high heat in a 3-quart saucepan, stirring occasionally. Reduce heat and simmer covered, stirring occasionally, 10 minutes.
Stir in green beans and simmer uncovered 5 minutes or until vegetables are tender.