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Sun-Dried Tomato Artichoke Chicken

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

  • 4 bone-in chicken breast halves (about 2 lbs.)
  • 2 Tbsp. olive oil
  • 1 package Knorr® French Onion recipe mix
  • 2 cloves garlic
  • 1/3 cup sun-dried tomatoes packed in oil
  • 1 jar (6 oz.) marinated artichoke hearts
  • 1 Give your chicken a little love tonight...
  • 2 Preheat oven to 350°.
  • 3 Place chicken in a large baking or roasting pan. Combine remaining ingredients and pour over chicken.
  • 4 Bake for 30 minutes or until chicken is thoroughly cooked.