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Sun-Dried Tomato Artichoke Chicken

  • 4 bone-in chicken breast halves (about 2 lbs.)
  • 2 Tbsp. olive oil
  • 1 package Knorr® French Onion recipe mix
  • 2 cloves garlic
  • 1/3 cup sun-dried tomatoes packed in oil
  • 1 jar (6 oz.) marinated artichoke hearts



Amount per serving


All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.