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Rosemary Garlic Rubbed Steak

  • Cooking Time

  • Prep time

  • Serves

  • 1 Tbsp. olive oil
  • 2 tsp. fresh rosemary leaves
  • 1 Knorr® Beef flavored Bouillon Cube(s), crumbled
  • 1 clove garlic
  • 1/2 tsp. ground black pepper
  • 1 -lb. top sirloin steak
  • 1 Combine olive oil, rosemary, Knorr® Beef flavored Bouillon Cube, garlic and pepper in medium bowl and crush with back of fork. Place steak in bowl and press to adhere mixture, turning to coat.
  • 2 Grill or broil steak, turning once, 10 minutes or until desired doneness. Serve, if desired, with honey glazed carrots and French fried potatoes.