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Rice with Chicken Mom's Way

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people
  • 2 Tbsp. vegetable oil, divided
  • 6 bone-in, skinless chicken thighs
  • 2 Tbsp. Knorr® Chicken flavor Bouillon, divided
  • 2 medium red bell peppers or green bell peppers, chopped
  • 1 medium onion, chopped
  • 1 cup regular rice or converted rice
  • 2 cloves garlic, finely chopped
  • 2 cups water
  • 1 cup green peas, thawed
  • 1/3 cup sliced pimiento-stuffed olives
  • 2 Tbsp. ketchup